"...that he might make you know that man does not live by bread alone, but man lives by every word that comes from the mouth of the LORD." Deut. 8:3
Ingredients:
2 c. whole wheat flour
2 t. sugar
1/2 t. baking powder
1/2 t. garlic salt
1/2 t. Italian seasoning
3 T. melted butter
Parmesan cheese
Mix flour, sugar, baking soda and salt. Slowly add milk to form soft dough. Knead on floured surface, and roll into a rectangle. Cut into 12 strips. Melt butter in a baking dish and roll bread sticks in it. Place on baking sheet and sprinkle on Parmesan cheese.
I was low on groceries and wanted to have something tasty to go with our frozen ravioli's :). I googled fast bread sticks. Because isn't it a law somewhere that you need some kind of good bread with Italian food? These are meant to be super easy and quick and they were! These are more of a biscuit style bread stick than your regular yeast type. So if you are thinking Olive Garden, this is not the recipe for you. But they were a fast alternative when you wanna make some in a hurry. I have to admit these would probably be even tastier with white flour. I added the Italian seasoning and Parmesan cheese, because I thought "well this couldn't hurt". Besides, those little green flecks always look so fancy! I think these bread sticks will make a lovely compliment to any supper.Love,Amy.
(adapted from recipezaar #44030)
No comments:
Post a Comment